It’s almost Valentine’s Day! What if we told you that this year you could skip the fuss of reservations, long lines, and overpriced NYC restaurants? Because guess what, we can! We’ve created a special Valentine’s Day menu to give you the option to spend a more relaxing and personal dinner with your loved ones. Not to mention the fun and intimate experience of cooking a homemade meal together. In this blog post, we are going to highlight some of our own favorite Valentine’s Day dishes.
1. Heart-Shaped Lobster & Ravioli
Our Lobster Ravioli speaks for itself and when prepared with fresh blanched asparagus and a lemon cream sauce, it is nothing short of being the perfect pasta dish. The heart-shaped touch makes it the perfect dinner for two. Plus, it only takes 10-15 minutes to cook!
2. Gemelli with Halibut
With this dish you get a delicious combination of classic tomato sauce and fresh halibut in just 10-15 minutes. The fun and hearty bite of the Gemelli pasta combined with the fresh and flavorful halibut will leave you just the right amount of full!
3. Seared Bay Scallops
Just the perfect dish for the Bay Scallop season. Seared with butter and tossed with a salad of mango, chili, cilantro and spicy greens. This only takes 5 minutes to cook and would make a perfect side dish for any meal!
4. Beef Tenderloin
A true classic for meat lovers, our beef tenderloin is seared on a skillet with mushrooms and sautéed into a rich chardonnay cream sauce. Beef and mushrooms truly make a fine comforting pair on a plate. A classic entree for a lovely date night.
5. Chicken Rollatini
Stuffed with goat cheese, fontina & sundried tomatoes, our chicken rollatini is a simple 5 minute prep that goes straight into the oven and served with roasted asparagus and spinach. Yum!
6. Chocolate Dipped Strawberries
It wouldn’t be Valentine’s Day without a little bit of chocolate (or a lot)! End your night with the perfect dessert to a perfect meal, chocolate strawberries! This comes ready to eat, and really is a ‘must-eat’ dessert for any Valentine’s Day.
Meisterdish 